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期刊名称

food chemistry-x(1)

关键词

white shrimp; magnetic field-assisted immersion freezing; muscle quality; ice crystal(1)

作者

Sun, Qinxiu AND Zhang, Honghong AND Hou, Qian AND Zhang, Yan AND Su, Jiangpeng AND Liu, Xianhua AND Wei, Qihang AND Ji, Hongwu AND Liu, Shucheng AND Yang, Xianqing AND Sun, Qinxiu AND Liu, Shucheng AND Dong, Xiuping(0)

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chinese acad fishery sci, south china sea fisheries res inst, key lab aquat prod proc, minist agr & rural affairs, guangzhou 510300, peoples r china(1)
dalian polytech univ, collaborat innovat ctr seafood deep proc, dalian 116034, peoples r china(1)
dalian polytech univ, sch food sci & technol, dalian 116034, peoples r china(1)
guangdong ocean univ, key lab adv proc aquat prod guangdong higher educ, coll food sci & technol,guangdong prov key lab aqu, guangdong prov engn technol res ctr seafood,guangd, zhanjiang 524088, peoples r china(1)

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2023(1)

科研产出

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资源类型: 外文期刊

作者:Sun, Qinxiu(精确检索)

作者:Zhang, Honghong(精确检索)

作者:Hou, Qian(精确检索)

作者:Zhang, Yan(精确检索)

作者:Su, Jiangpeng(精确检索)

作者:Liu, Xianhua(精确检索)

作者:Wei, Qihang(精确检索)

作者:Ji, Hongwu(精确检索)

作者:Liu, Shucheng(精确检索)

作者:Yang, Xianqing(精确检索)

作者:Sun, Qinxiu(精确检索)

作者:Liu, Shucheng(精确检索)

作者:Dong, Xiuping(精确检索)

排序方式：

1Insight into muscle quality of white shrimp (Litopenaeus vannamei) frozen with static magnetic-assisted freezing at different intensities

作者： Sun, Qinxiu; Zhang, Honghong; Hou, Qian; Zhang, Yan; Su, Jiangpeng; Liu, Xianhua; Wei, Qihang; Ji, Hongwu; Liu, Shucheng; Yang, Xianqing; Sun, Qinxiu; Liu, Shucheng; Dong, Xiuping; SCI

机构： Guangdong Ocean Univ, Key Lab Adv Proc Aquat Prod Guangdong Higher Educ, Coll Food Sci & Technol,Guangdong Prov Key Lab Aqu, Guangdong Prov Engn Technol Res Ctr Seafood,Guangd, Zhanjiang 524088, Peoples R China; Chinese Acad Fishery Sci, South China Sea Fisheries Res Inst, Key Lab Aquat Prod Proc, Minist Agr & Rural Affairs, Guangzhou 510300, Peoples R China; Dalian Polytech Univ, Collaborat Innovat Ctr Seafood Deep Proc, Dalian 116034, Peoples R China; Dalian Polytech Univ, Sch Food Sci & Technol, Dalian 116034, Peoples R China;

来源：FOOD CHEMISTRY-X

关键词： White shrimp; Magnetic field-assisted immersion freezing; Muscle quality; Ice crystal

年份：2023